At Margaritaville, we don’t just host events — we create island-inspired experiences where the sun is always shining and the vibe is always just right. As our Banquet Manager, you’ll be the captain of the party, leading the crew to deliver unforgettable celebrations filled with hospitality, energy, and a touch of paradise.
If you thrive in a fast-paced environment, love bringing events to life, and know how to keep the good times rolling while maintaining exceptional service standards, this role is your perfect escape.
The Banquet Manager is responsible for overseeing all banquet and special event operations. This leader ensures seamless execution of events from setup to breakdown, while maintaining Margaritaville’s signature laid-back luxury and top-tier guest service standards. You’ll motivate and guide your team to create memorable experiences for every guest who walks through our doors.
Lead, train, and inspire banquet team members to deliver exceptional guest service
Oversee event setup, execution, and breakdown to ensure flawless operations
Collaborate with Sales, Culinary, and Event Planning teams to bring each event vision to life
Ensure all banquet functions meet company standards for quality, presentation, and service
Manage staffing levels, scheduling, and labor controls
Monitor inventory, equipment, and banquet supplies
Maintain compliance with health, safety, and sanitation standards
Address guest feedback promptly and professionally
Uphold and promote the Margaritaville culture and brand standards
2+ years of banquet or event management experience (hotel or resort preferred)
Strong leadership and team development skills
Excellent organizational and multitasking abilities
Ability to work flexible hours, including nights, weekends, and holidays
Knowledge of food and beverage operations and service standards
Strong communication and problem-solving skills
Passion for hospitality and creating memorable guest experiences
Davidson Hospitality Group is an award-winning, full-service hospitality management company overseeing hotels, restaurants, dining and entertainment venues across the US. A trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners’ mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. In keeping with the company’s heritage of delivering value, Davidson is comprised of four highly specialized operating verticals: Davidson Hotels, Pivot, Davidson Resorts and Davidson Restaurant Group.
In keeping with the company’s heritage of delivering value to its owners and team members, Davidson offers a rich benefit program with a variety of benefits designed to enrich the lives and well-being of our team members and their families.
Working at Davidson is like nowhere else. It’s less of a job, more of a calling. It’s part career, part revolution. Because whatever you do here, you play a part in helping redefine the way quality hospitality is delivered to our guests, our clients, our partners, and each other.
EOE AA- Minorities/Females/Vet/Disability/Gender Identity/Sexual Orientation
Davidson Hospitality is a drug free workplace. Pre-employment drug test and background check required. We participate in E-Verify.
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